Flank steak is a lean and incredibly versatile cut of beef that's perfect for grilling, stir-frying, or marinating. This delicious cut of meat is known for its rich, beefy flavor and is great for feeding a crowd at your next barbecue. Whether you're slicing it thinly for fajitas, marinating it for a Korean BBQ dish, or simply grilling it with some salt and pepper, flank steak is sure to impress. It's the perfect choice for those looking for a lean and healthy option without sacrificing flavor. Add some variety to your menu with this mouthwatering and easy-to-cook cut of beef.

Each package is about 1.5 lbs.